For several years, we have had the opportunity to partner with The Cape Ann Museum, one of our favorite organizations here on the north shore. The Cape Ann Museum is truly one of our most treasured and beautiful places to
Our springtime Industry Party was tropical themed this year, as we partied away the cold weather blues. Tim and Dave’s menu featured Mango Salsa in Plantain Cups, Spring Pea and Ricotta Toasts, Latin Lobster Salad Tacos and Rum Punch. As
The sun is out and the snow has finally melted and with that means it’s officially time to start thinking about your summer parties! We’ve been dreaming of summertime for a while now and decided to focus all of those
One of our favorite parts of being a chef owned and operated caterer is that we have the ability to customize weddings in more way than one! Creating custom menus for clients is something that we love doing. We’re able
“What’s for dinner? ” I’ve been asked this question for as long as my kids could talk. Even though my husband Tim is a chef and has provided so many delicious meals for us, it has been my responsibility to
Every month our Team has a contest for the most and best pictures taken at our parties. The battle has been tight sometimes, (There is cash involved.) but it is always fun and we get the most amazing shots. Take
